Baked Apples

My family loves these apples as a side dish, as a topping over waffles or pancakes, or served in crepes.

They are super easy to make.  Just slice the apples, top with some brown sugar, cinnamon, walnuts and butter to taste, and microwave them, covered, with a little water in the bottom for about 5 minutes.

My favorite gluten-free foods always turn out to be the foods that are as natural and simple as possible.

Advertisements

Leave a comment

Filed under Sides

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s